Description
Skipjack Tuna Steaks are skin-on frozen tuna pieces, perfect for preparing tasty Sri Lankan, Asian, and international seafood dishes. The firm texture of tuna makes it suitable for spicy fish curries, fried fish, grilled tuna, baked fish, and rice and curry meals. These convenient steak-cut pieces are easy to cook and ideal for everyday home cooking.
Key Features:
- Product: Skipjack Tuna Steaks
- Weight: 1kg
- Steak size: 200g–400g
- Skin-on and frozen
- Firm texture and rich seafood flavour
- Suitable for curries, frying, grilling, and baking
- Great for Sri Lankan and Asian cooking
Usage Ideas:
Use in Sri Lankan tuna curry, fried tuna steaks, grilled tuna, baked fish, ambul thiyal-style curry, seafood rice dishes, or as a side dish with rice, dhal, and vegetables. Defrost before cooking and cook thoroughly before serving.
Storage Instructions:
Keep frozen. Once defrosted, do not refreeze. Store in the refrigerator after thawing and use within a short time.
Allergy Note:
Contains fish.
