Description
Without a doubt, Tipi Tip has been a full-time favourite snack for generations of Sri Lankans. In other words, since the brand was launched in the early 1980s it has managed to attract discerning consumers, unhindered. Although foreign and local competition has come and gone Tipi Tip has withstood the test of time with its unique flavour. By all means, the brand enjoys over 80% of the snack-foods market in Sri Lanka.
How is Tipi Tip made?
Tipi Tip is made of maize subjected to an extrusion process to obtain shaped snacks and finally spray-coated with nature-identical flavours. In particular, the product is currently available in 15g packs of Onion, Cheese, Spicy and Vegetable flavours, and enjoyed by young and the old alike. To emphasize, Maize Grit, Vegetable Oil, Nature identical Onion Flavorings, Calcium, Phosphorus, iron, Vitamin A, B1, B2, B3, C are used as ingredients to manufacture the product.
